Sunday, February 24, 2008

Grandma Jennings Swiss Steak

Place into electric skillet:

Round steak or cube steak (approximatly 2-4 lbs)
Onion- sliced into rings
Add 1/2 cup water

Simmer 1 to 1 1/2 hours

Add:
1 qt. whole tomatoes
1/2 tsp. sweet basil
1/4 tsp. oregano
1 bay leaf
sprinkle of garlic salt

Cook 1/2 hour longer

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