Friday, February 23, 2007

Olive Garden Salad

Olive Garden Salad

Salad Ingredients:
1-2 heads of iceberg lettuce
red onion, sliced
black olives
banana peppers
tomato, chopped
fresh Parmesan cheese

Dressing Ingredients:
1/2 C. Mayonnaise
1/3 C. White Vinegar
1 tsp. Vegetable Oil
2 Tbsp. Corn Syrup
2 Tbsp. Parmesan Cheese
2 Tbsp. Romano Cheese
1/4 tsp. Garlic Salt - or one clove garlic minced
1/2 tsp. Italian Seasoning
1/2 tsp. Parsley Flakes
1 Tbsp. Lemon Juice
Adjust ingredients to taste.

Toss salad ingredients.
Add Dressing just before serving. Dressing can be made a day in advance.

1 comment:

Suzanne said...

Thanks Caroline. I love the Olive Garden salad. Yummy,yummy!